High Productivity: Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 8 to 10 cups ice cream (each 80g) without interruption.
Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.
User-Friendly Interface: Equipped with an LeD control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
Solid and Durable: Constructed with high-quality SUS401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
Daudzpusīgs pielietojums: Šī saldējuma mašīna ir ideāli piemērota dažādu saldējuma ēdienu, tostarp konusu, vafeļu un kūku, pagatavošanai, jo tā ir izstrādāta, lai nodrošinātu daudzpusību. Tas ir lielisks papildinājums saldējuma veikaliem, kafejnīcām, dzērienu bāriem un nelieliem pārtikas stendiem, uzlabojot jebkuru komerciālo vidi.